Research & Administrative Support (School)

• Location: Woodlands • Work Timing: Office hours • Salary: $2,760 per month • Duration: ASAP - March 2027 Key Responsibilities: Research & Project Support • Assisted in applied research and industry projects under the School’s Capabilities and Industry initiatives, including food, hospitality, customer experience, and capability-building initiatives. • Supported literature reviews, background research, and data collection activities as required by project teams. • Assisted in basic data cleaning, organisation, and analysis (quantitative and/or qualitative). • Maintained accurate research records, datasets, and project documentation in line with institutional requirements. Project Administration & Coordination • Supported project coordination, including recording experimental data, observations, and trial outcomes accurately, as well as scheduling, meeting notes, progress tracking, and follow-ups with internal and external stakeholders. • Assisted in the preparation of research reports, presentations, grant-related documentation, and submissions. • Supported procurement-related documentation, invoices, and project-related administrative processes where required. • Ensured proper filing and version control of documents on shared platforms. Culinary Lab Support • Assisted in the preparation of raw materials, ingredients, and samples for food research trials. • Operated basic food processing and lab equipment independently. • Assisted in setting up experiments and trials according to project protocols. • Maintained cleanliness of laboratory, pilot plant, and equipment before and after trials. • Ensured proper waste disposal and cleaning documentation. • Followed food safety, hygiene, and lab safety procedures. • Managed ingredient and inventory control. General Support • Supported coordination of research-related events, demonstrations, workshops, or industry engagements when required. • Provided ad hoc support to the team on all project and research-related tasks. Job Requirements:  • Minimum a Diploma in Food Science, Culinary Arts, Hospitality, Applied Science, Business, or related disciplines • Possess Food Safety Level 1 certification By submitting your resume, you consent to the collection, use, and disclosure of your personal information per ScienTec’s Privacy Policy (scientecconsulting.com/privacy-policy). This authorizes us to: Contact you about potential opportunities. Delete personal data as it is not required at this application stage. All applications will be processed with strict confidence. Only shortlisted candidates will be contacted. Loh Pui Yee (Emily) - Outsourcing Team ScienTec Consulting Pte Ltd – 11C5781