Steakhouse Restaurant CDP (Management Trainee Program)

Armoury Steaks CDP (Management Trainee)Job Title: Management Trainee Company: Armoury Steaks Summary: Join Armoury Steaks' Management Trainee program and develop into a future leader in premium casual dining. Gain intensive training across all steakhouse operations, focusing on delivering high-quality steak experiences, managing a dedicated team, and upholding our commitment to "Premium Steaks, Affordable Luxury." Key Responsibilities: • Learn and excel in all steakhouse operations (steak preparation, kitchen, bar, inventory). • In our start-up F&B environment, management trainees will rotate through various steakhouse operations, including kitchen, floor service, and administration. • Ensure exceptional guest experience and warm hospitality. • Assist in training and leading staff; foster a positive team environment. • Contribute to business performance and operational efficiency. • Ensure adherence to all food safety and company standards. Qualifications: • Diploma in Hospitality/Culinary/Business preferred (some F&B experience welcome). • Passion for premium steaks, craft beers, and outstanding dining. • Strong communication and interpersonal skills. • Ability to perform in a high-energy environment; eager to learn and work flexible hours. Career Growth: Clear progression paths to CDP, Assistant Sous Chef, and beyond within our growing Armoury Steaks brand.