About this role
About the role We are seeking ambitious and motivated individuals to join our food & beverage team as Trainee Managers. This role is designed to prepare you for future leadership positions by providing hands-on exposure to outlet operations, staff supervision, and management practices. What you’ll be doing • Learn and understand outlet operations under guidance. • Assist in supervising team and shift leaders. • Support inventory management, ordering, wastages and cost control. • Handle basic administrative tasks. • Gain exposure to customer service escalation. • Monitor staff performance and provide feedback. What we’re looking for someone with • Some prior supervisory in F&B experience advantageous • Minimum 3 - 5 years of relevant F&B working experience • Analytical thinking and eagerness to learn management practices • Strong interpersonal and communication skills • Ability to take initiative and adapt quickly • Ambition to grow into management roles • Open-minded and receptive to feedback • Ability to multitask and lead by example. • Ability to step confidently into the Assistant Outlet Manager role when required • Responsible, reliable, and dependable with a hands-on approach • Flexibility to work shifts, weekends, and holidays
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