About this role
$2,000/month 5-Days Work Week (including weekends) ⏰ Shift Hours: 8:00 AM – 5:30 PM/10:00 AM – 7:30 PM Job Scope: • Pack finished bakery products according to standard operating procedures • Conduct basic visual checks (quality, weight, labelling accuracy) before packing • Ensure products are properly sealed, labelled, and stored • Maintain cleanliness and hygiene of packing and work areas • Wash and clean baking trays, tools, and production equipment ✅ Requirements: • Physically fit and able to perform standing work and light lifting • Willing to work rotating shifts, weekends, and overtime when required • Holds a valid Food Hygiene Certificate Ready to start? Send your resume to 88385298 via Whatsapp now! *Only shortlisted candidates will be contacted. Chin Li Yin Associate Consultant HRnet Ventures Pte Ltd – CREW by HRnet E.A 24C2435
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