F&B SUPERVISOR

We are expanding and we are looking for a dedicated F&B Outlet Supervisor to assist in overseeing operations at our outlet. If you have a strong background in food and beverage management and a passion for customer service, we want you to join our team. Key Responsibilities: • Assist in overseeing overall outlet operations to ensure a smooth and efficient operation. • Supervise staff, manage schedules and provide training and guidance to maintain team performance. • Ensure the POS system runs smoothly, handle transactions, and assist with orders as needed. • Collaborate with HR, Finance, and Marketing departments to achieve business goals. • Uphold cleanliness, quality, and service standards for excellent customer satisfaction. • Adhere to company policies and ensure operations are in compliance with set standards and regulations. Pre-requisites: • Proven experience in F&B management with a focus on outlet operations. • Strong leadership skills and the ability to motivate and support a team. • Familiarity with SGdataPOS and Infotech knowledge is an advantage but not a must. • Ability to collaborate with various departments to drive business success. • Excellent communication, organizational and problem-solving skills. • Willingness to work long hours, including weekends and public holidays. • Commitment to adhering to Company policies and maintaining high operational standards.