Finance Manager (F&B)

Job Responsibilities• Ensure the timely and accurate completion of month-end closing processes, including the analysis of financial information for management reporting purposes • Oversee the preparation and finalization of monthly and annual financial statements • Coordinate and liaise with internal stakeholders to support intercompany transactions and activities • Collaborate closely with team members to ensure efficiency, accuracy, and adherence to accounting standards • Manage communications and coordination with external parties, including auditors, tax agents, corporate secretarial agents, and relevant regulatory authorities • Review daily petty cash transactions, staff reimbursement claims, and staff-related purchases for accuracy and compliance • Monitor and oversee daily financial operations, including invoicing, inventory management, cash flow, and other financial transactions • Prepare monthly Profit and Loss statements, quarterly audit reports, and annual financial budgets • Perform weekly bank reconciliations and provide summarized financial reports to management • Conduct detailed analysis of financial reports to support strategic decision-making • Review, supervise, and finalize accounting work completed by team members • Provide support for ad-hoc assignments and projects as required Job Requirements• Bachelor’s Degree in Accounting or a related discipline • Minimum of five (5) years of relevant accounting experience, with at least two (2) years in a managerial capacity • Demonstrated ability to work independently with minimal supervision • Strong leadership and team management capabilities • Meticulous, well-organized, and detail-oriented approach to work • Excellent analytical, planning, and problem-solving skills • High level of integrity, accuracy, and reliability • Strong written and verbal communication skills, with the ability to engage effectively with stakeholders at all levels