Food & Beverage Assistant (Permanent Part Time)

Duties and Responsibilities · Meet, greet and lead guests to their seats. · Take customer orders and deliver food and beverages. · Clear and remove soiled dishes. · Present bills to customer and collect payment from the customer. · Arrange table settings and maintain a tidy dining area. · Prepare and set-up restaurant for service. · Respond promptly to customer inquiries. · Undertake any other duties as requested by the Manager. Job Requirements · Team player but also able to work independently · Customer oriented with a pleasant disposition · Able to multi task and thrive in a fast paced environment · Able to work at least 3 times a week