Management Trainee

We’re the First Muslim-Friendly Seafood Restaurant, Mutiara Seafood by Jumbo. Operating in the heart of Geylang Serai @ Wisma Geylang Serai, we offer Award-Winning Chilli Crab and other Fresh Live Seafood for the Malay-Muslim community. You will be joining an exciting and forward-thinking team with many opportunities to grow with the business. You shall report to the Restaurant Manager, you will assist in ensuring the smooth running of kitchen/service operations in various aspects. · Receive training and perform duties in various sections of company’s operations such as Front of House, Back of House, etc · Assist the Outlet Chef/ Outlet Manager in-charge in ensuring the smooth running of kitchen/ service operations · Learn and Acquire skills from colleagues on SOPs, and standards to successfully run the restaurant operations · Implement techniques to monitor and achieve KPIs set by Management · Acquire skills to Plan staff duty schedule for service crew and ensure sufficient staff, whilst minimizing costs. · Learn to Organize staff stations each day to maximise efficiencies. · Provide support as needed in various departments · Perform ad-hoc duties as assigned by your superior Requirements: · Any Degree in any faculty · Possess has good leadership skills with a good track record · Able to lead, train, manage and motivate staff · Experience in the kitchen environment will be preferred Work Location: Near Paya Lebar MRT Benefits · Attendance Bonus · Annual Increment / Performance Bonus · Employee discounts · Meal Provision during Shifts · Parental Childcare Leave (where applicable) · Professional Developement - in-House Traning will be provided Please email updated resume to admin.hr@mutiaraseafoodcom and/or WhatsApp to 94250604 with: 1. Expected Renumeration 2. Earliest Availability We regret to inform but only Shortlisted and Successful Candidates will be contacted. Remuneration offered shall be commensurate with qualifications and relevant experience.