AROMARA ASIA is hiring for a Kitchen Assistant & Cook internship — a 0-month, on-site Operations role based in BUKIT BATOK CRESCENT, Singapore. It is an unpaid internship. It is open to university students, typically in Year 2–4. Applicants with experience in Standard Operating Procedures, Food Packaging, Specialty Cuisine Preparation and Cooking, Ensuring Food Quality, and Sanitation are a strong fit.
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About this role
Kitchen Helper & Cook (Central Kitchen – Bukit Batok) Location: Bukit Batok Central Kitchen Working Hours: 6 hours per day (Between 9am – 7pm) Salary: • Kitchen Helper: $10 – $12 per hour • Cook / Production Cook: $13 – $16 per hour Work Environment• Non-air-conditioned central kitchen • Warm working environment with commercial cooking equipment • Suitable for candidates comfortable working in a food production setting Kitchen HelperJob Responsibilities• Assist in food preparation and production • Wash, cut and prepare ingredients according to instructions • Portion and pack food products • Maintain cleanliness and hygiene of kitchen equipment and work areas • Assist with stock arrangement and receiving of goods • Follow food safety and hygiene standards Cook / Production CookJob Responsibilities• Prepare and cook food according to company recipes and standards • Ensure consistency in food quality and presentation • Follow recipes accurately and maintain production standards • Measure ingredients and prepare food according to production schedules • Maintain kitchen cleanliness and food hygiene standards • Minimise food wastage and ensure quality control Requirements• Prior F&B / kitchen experience is an advantage • Able to work in a non-air-conditioned kitchen environment • Physically fit and able to stand for long periods • Responsible, hardworking and a team player • Able to follow instructions and standard operating procedures Benefits• Staff meals provided • Conversion to full-time employment opportunities Interested applicants may WhatsApp Rae at 87612801
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