Operations Manager (F&B) | $5,000 - $7,000

Assistant Operations Manager (Premium Dining Group) $5,000 – $7,000 Orchard, Dempsey Join an established multi-outlet premium dining group delivering refined guest experiences. We are seeking a hands-on Assistant Operations Manager with strong hotel / semi-fine / fine dining experience to drive operational excellence across outlets. Key Responsibilities• Oversee daily outlet operations, ensuring smooth service and SOP compliance • Be hands-on on the floor, leading service alongside Restaurant Managers • Ensure consistent guest experience, including events and peak periods • Plan and optimise staff rosters & manpower deployment • Coach and develop teams; conduct briefings and training • Handle guest engagement, feedback, and service recovery • Monitor inventory, hygiene standards, and operational reports • Support events, promotions, and process improvements Requirements• 7–8 years of F&B / hospitality operations experience • Background in hotel, semi-fine or fine dining environments preferred • Experience managing multi-outlet operations is an advantage • Strong leadership with a hands-on, service-oriented approach • Professional presentation aligned with a premium service environment • Good communication and problem-solving skills  Apply Now Submit your resume to Email: annabelle.koh@crew.sg WhatsApp: 86852564 Only shortlisted candidates will be notified. Annabelle Koh (R25158748) Hrnet Ventures Pte Ltd - Crew by Hrnet E.A.24C2435